Whatcha Got Cookin’ – Nepenthe’s Soft-Shell Pork-Belly BLT
Whatcha Got Cookin' is a weekly Rock-n-Roll recipe for you to try out yourself, or just to wet your appetite and have the [...]
The Shadow! July 31th
Love, murder and revenge, it's all here in this timeless, heartfelt and emotional 1969 classic. In a tale as old as time, somebody did [...]
The Shadow! July 30st
Well known and loved by Baltimore music fans this artist honed his chops in local teen centers in the early 70's. A meeting with [...]
The Shadow! July 29nd
This funk and soul singer was reluctant to record this song at first. But he did releasing it as a Record Store Day Black [...]
Whatcha Got Cookin’ – Maya’s Summer Watermelon Salad
Whatcha Got Cookin' is a weekly Rock-n-Roll recipe for you to try out yourself. It's made possible by the Maryland Department of Agriculture's Maryland's [...]
The Shadow! July 28rd
The cover band, from Sydney, Australia, was part of the neo psychedelic movement of the early 1980's. Later they would be known for the [...]
The Shadow! July 27st
This New Jersey based singer/songwriter celebrates his birthday today. He'll likely be dancing until dark and we hope he'll feel alright on the morning [...]
Jon Carroll’s Blue Crab and Tomato Salad
Whatcha Got Cookin' is a weekly Rock N Roll recipe for you to try out at home. Whatcha Got Cookin' on WTMD is made [...]
Whatcha Got Cookin’ – Esquites from Papi’s Tacos
Whatcha Got Cookin' is a weekly Rock-N-Roll Recipe that comes to you every Wednesday and is made possible by The Maryland Department of Agriculture's [...]
Whatcha Got Cookin’ – Blackened Blue Catfish and Grits from Chesapeake Chef Services
Whatcha Got Cookin’ is a weekly rock-n-roll recipe from area chefs and restaurants, presented to you so you can try to make it yourself. [...]
Whatcha Got Cookin’ : Zeke’s Cafe’s “Baltimore” Sandwich
Whatcha Got Cookin' is a Rock N Roll Recipe Show where WTMD features a different dish each week from an area chef or restaurant. [...]
Whatcha Got Cookin’ : Espinaca y Congrejo from Tapas Teatro
Whatcha Got Cookin' is a weekly Rock -N- Roll recipe from area chefs and restaurants for you to make yourself at home, or dream [...]
Whatcha Got Cookin’ – Fried Green Tomatoes from The Mt. Washington Tavern
Whatcha Got Cookin’ is a weekly rock-n-roll recipe from area chefs and restaurants, presented to you so you can try to make it yourself. [...]
Whatcha Got Cookin’ – Wicked Panzanella from Wicked Sisters
Whatcha Got Cookin' is a weekly rock-n-roll recipe from area chefs and restaurants, presented to you so you can try to make it yourself. [...]
WTMD’s Whatcha Got Cookin? – Grandma’s Crab Soup from The Local Oyster
Every Wednesday we will feature a recipe from a local chef, cook, or restaurant for you to try to make yourself, or to dream [...]
Weekend on the Radio: Leap Day Weekend
Make your plans for this Leap Day weekend with Sam Gallant and Don Rogers. There's lots to choose from including; music, movies, and monster [...]
